** SINCE POSTING THIS ENTRY, THIS ARTICLE HAS ALSO RUN IN EXPAT LIVING (JANUARY 2015). See PRESS page**
Japan, as far as I can make out, is one of those places that people go to and get hooked on. I have Singaporean friends who go (not for business – we are talking strictly holiday) two or three times a year. And it IS addictive, I certainly found ‘Japan Bug’ to be as real as typhoid, figuratively speaking.*
So, during my trip there last week, one of the things on the culinary hit list was sushi at a proper sushi restaurant. A lovely Japanese friend booked us in to Mizutani, mentioning after he had done so, that reservations here were hard to come by and newbies only ever introduced if they came recommended by a regular.
“You do know how to behave, don’t you?” he asked questioningly. I was flooded with panic. I’m a well bought up girl, natch, but can I behave Japanese style? What does that even mean?






































