We have just got back from a trip to Japan with some friends, one of whom is Japanese. It was a massive treat to see the country with someone who was born there and who can speak the lingo.
One of the best dinners we had was in Hokkaido after a day on the slopes. The restaurant took the form of an utterly random bar, or izakaya as they are called in Japan, stuffed with baseball memorabilia and – more importantly – locals.









































