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Brit Stuff

Strawberries and Cream…and Pepper

By On Tuesday, 30 July 2013

England is still enjoying a heatwave. Whilst there are some places that are heavenly in hot weather, English cities generally don’t top that list, as I’m sure most of my English readers… Read More

Food & Drink

Tea, Toast & Marmite – is there anything better?

By On Tuesday, 23 July 2013

As those of you that read Changmoh regularly will know by now, I am not overly domestic. Whilst this particular post won’t do much to enhance my image, either in or out… Read More

Brit Stuff

Asparagus Season

By On Saturday, 15 June 2013

“It’s glacial…get my fur, will you?” may have been a line delivered by Maggie Smith in Gosford Park (recently re-watched, can you tell?) but it also sums up how I’m feeling, having… Read More

Brit Stuff

Easy Peasy Chicken Pie

By On Friday, 22 February 2013

This is fabulously easy to make, delicious to eat and looks seriously impressive. What more could you ask for?… Read More

Food & Drink

One of my Favourite Things to Eat…

By On Wednesday, 20 February 2013

There is more to Korean cuisine than kimchi. The rather fabulous sounding dish bibimbap (that’s bi-bim-bap) is a recent discovery that, thanks to my lovely friend LW, is possible and very easy… Read More

Food & Drink

Homemade Lemonade

By On Wednesday, 6 February 2013

I  love this and what’s more, it absolutely doesn’t count as cooking. -The juice of 7 lemons (produces roughly one coffee cup of lemon juice) -3/4 cup of sugar mixed and heated… Read More

Day Trips

Pheasant Schnitzel

By On Friday, 1 February 2013

On the subject of English country life, which I wrote a little bit about yesterday, we were wildly enthusiastic enough during our visit a few months ago to shoot, pluck, cook and… Read More