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Food & Drink

Paris-worthy dressing. Only at Tiong Bahru Singapore x changmoh.com
Fash

I bought it in a wet market…

By On Tuesday, 15 November 2016

I feel that I have been in France for so long over the summer that I have actually gained some insight into the much revered subject that has spawned many a book: The French… Read More

Roberts retro radio
Food & Drink

On the air: white wobbly stuff

By On Tuesday, 4 October 2016

I was thrilled to have been asked down to the Gold 905 studio to talk bilingual cookbooks (yes, you guessed it, mine!) as well as chat about my top five places to makan… Read More

Helping hand v14 changmoh low res
Food & Drink

My book! A Helping Hand: Delicious Recipes in English & Tagalog by Frog Michaels

By On Tuesday, 19 April 2016

That massive project I have been banging on about since last year? Well, that will be my cookbook! FacebookTwitterPinterestGoogle+E-mail… Read More

The Wild Rabbit at Kingham
Brit Stuff

British Idyll: The Wild Rabbit, Kingham

By On Saturday, 18 July 2015

Daylesford Organic has become an institution, first starting life as a farm shop in the sleepy Costwold village of Kingham before expanding well beyond the confines of London – to as far a… Read More

unnamed-5
Brit Stuff

Changmoh travels: Oxford

By On Monday, 6 July 2015

I have been utterly lame of late and blog posts have been horribly sporadic…I am, however, in possession of rather a good excuse. Namely that I am ‘book pregnant’. Stay tuned for more… Read More

Izakaya in Niseko
Food & Drink

Going local in Niseko

By On Thursday, 30 April 2015

We have just got back from a trip to Japan with some friends, one of whom is Japanese. It was a massive treat to see the country with someone who was born there and… Read More

Sakura
Festivals

Chasing cherry blossom

By On Thursday, 16 April 2015

We have just got back from a trip to Japan, the main purpose of which was skiing in Niseko. Being a Type A personality though, I wanted to squeeze as much as… Read More