I bought it in a wet market…
I feel that I have been in France for so long over the summer that I have actually gained some insight into the much revered subject that has spawned many a book: The French… Read More
On the air: white wobbly stuff
I was thrilled to have been asked down to the Gold 905 studio to talk bilingual cookbooks (yes, you guessed it, mine!) as well as chat about my top five places to makan… Read More
My book! A Helping Hand: Delicious Recipes in English & Tagalog by Frog Michaels
That massive project I have been banging on about since last year? Well, that will be my cookbook!… Read More
British Idyll: The Wild Rabbit, Kingham
Daylesford Organic has become an institution, first starting life as a farm shop in the sleepy Costwold village of Kingham before expanding well beyond the confines of London – to as far a… Read More
Changmoh travels: Oxford
I have been utterly lame of late and blog posts have been horribly sporadic…I am, however, in possession of rather a good excuse. Namely that I am ‘book pregnant’. Stay tuned for more… Read More
Going local in Niseko
We have just got back from a trip to Japan with some friends, one of whom is Japanese. It was a massive treat to see the country with someone who was born there and… Read More
Chasing cherry blossom
We have just got back from a trip to Japan, the main purpose of which was skiing in Niseko. Being a Type A personality though, I wanted to squeeze as much as… Read More
