I was thrilled to have been asked down to the Gold 905 studio to talk bilingual cookbooks (yes, you guessed it, mine!) as well as chat about my top five places to makan here in Singapore. Thank you Denise Tan for including me as one of your trusty makan kakis.
Last week they shared part of the story. You can listen here – on the most amazing thing called soundcloud – or otherwise just read on for the juice on the first place I think you should head to for wonderous local delights. (There’s more to follow next week when they air the next section in the five-part interview).